The Official journal of the European Union - WIKI

<< Back To Recent Awards..


Greece-Thessaloniki: Cereals




Contract awards

Date Published


Nature Of Contract

Service contract

Awarding Authority


Awarding Criteria

The most economic tender


Open procedure


Section I: Contracting authority

I.1) Name and addresses:
Official name: Agrotiki Etairiki Sympraxi Thessalonikis-Anonymh Etaireia (EASTH)
Postal address: Industrial Area of Sindos, A8-OT 5B St
Town: Thessaloniki
Postal code: 570 22
Country: GR
Contact person: Giannopoulos Konstantinos
Telephone: +30 2310798685/+30 2310722648
Fax: +30 2310570391
NUTS code: EL522
Main address (URL):
I.1) Name and addresses:
Official name: C.R.D.O. Arroz de Valencia
Postal address: Avenida del Mar 1
Town: Sueca
Postal code: 46410
Country: ES
Contact person: Santos Ruiz
NUTS code: ES52
Main address (URL):
Joint procurement
I.2) The contract involves joint procurement
I.2.2) applicable national procurement law:
Greek Joint Ministerial Decision No 419/18559
I.4) Type of the contracting authority:
Union of Agricultural Cooperatives
I.5.2) Other activity -
Union of Agricultural Cooperatives

Section II: Object of Contract

Information Provision and Promotion Measures on the Sustainable Aspect of Rice Production in Greece and Spain
Reference number: 874530

II.1.4) Short description
EURICE is a multi programme submitted for agri-multi.The proposed action is submitted by the agricultural business partnership of Thessaloniki, and by the Managing Board of the PDO Rice of Valencia: Consejo Regulador de la DOP Arroz de Valencia. In Greece, rice is mostly cultivated in the Axios- Loudias-Aliakmonas National Park and in Spain, PDO rice of Valencia is cultivated in the Albufera Natural Park of Valencia, both regions are in Natura 2000 Network. Under these conditions, for the proposing organization, the sustainability of the rice production is not only a responsibility but an obligation. And the proposed action will contribute the most towards achieving this obligation. The objective is to raise awareness among the target group by informing them on the merits and values of the sustainable aspect of rice sector. The action includes activities for information provision via printed material, electronic means and the organization of rice festivals, seminars and master classes.


Information about lots
II.1.6) This contract is divided into lots: no

Description: Item/Lot 1
NUTS code: EL
NUTS code: ES
II.2.3.2) Main site or place of performance:
Greece and Spain.
II.1.4) Short description
As stipulated at the tender specification.
II.2.5) Award criteria:

Criteria: Technical and financial offer
Weighting: 70 %
Criteria: Estimated budget of the project/financial offer under evaluation (of tenderer i)
Weighting: 30 %

II.02.13) The procurement is related to a project and/or programme financed by European Union funds)
EURICE 874530 - Information provision and promotion measures on the sustainable aspect of rice production inGreece and Spain under Regulation (EU) of the European Parliament and of the Council 1144/2014

Section IV: Procedure

IV.1.1) Type of procedure: Open

IV.02.01) Notice number in the OJ S 2019/S 206-502323

Information Provision and Promotion Measures on the Sustainable Aspect of rice Production in Greece and Spain



Official name: Novacert Consulting – Developing – Trading Ltd.
Postal address: 1st km Old National Road Alexandreia- Veroia
Town: Veroia
Postal code: 59300
Country: GR
NUTS code: EL521
V.2.3) The contractor is an SME: yes

II.01) Estimated value excluding VAT:
EUR 2762074.20


Section V: Complementary information

Review body:
Official name: Agricultural Business Partnership of Thessaloniki
Postal address: Industrial Area of Sindos, A8-OT 5B ST
Town: Thessaloniki
Postal code: 570 22
Country: GR
Telephone: +30 2310798685/ +30 2310722648
Fax: +30 2310570391
VI.04.03) Precise information on deadline(s) for review procedures
As stated in the procurement document.

Section VI

VI.05.00) Date of dispatch of this notice 2020-01-10

English Language Unavailable

03211000; Cereals;